NUFS Master of Science in Food Science

Core Nutrition Courses (Required)

NUFS 7500 Minerals (2)

NUFS 7510 Vitamins (2)

NUFS 7520 Macronutrients: Integration and Metabolism (4)

BCHE 6180 or 7200 Graduate Biochemistry I (3)

BCHE 6190 or 7210 Graduate Biochemistry II (3)

NUFS 7950 Master's Seminar (1)

NUFS 7050 Methods of Research (2)

NUFS 7990 Research and Thesis (4-6)

STAT 7000 Experimental Statistics I (3)

Electives (see below for suggestions) (4-6)

Sample Electives for an Emphasis in General Nutrition

NUFS 6880 Nutrition and Food Science: A Global Perspective (2)

NUFS 6820 Nutrition in the Life Cycle (3)

NUFS 6020 Medical Nutrition I (3)

NUFS 6560 Nutrition and Food Services Management (4)

BIOL 6600 Mammalian Physiology (5)

Sample Electives for an Emphasis in Sports Nutrition

NUFS 6620 Nutrition and Physical Performance (3)

HLHP 7680 Advanced Physiology of Exercise I (3)

HLHP 7700 Advanced Physiology of Exercise II (3)

HLHP 7500 Exercise Technology I: Principles of Exercise Testing and Interpretation (4)

HLHP 7550 Exercise Techology II: Applied Exercise Testing and Interpretation (4)

HLHP 6400 Exercise Prescription for Normal and Special Populations (3)

Sample Electives for an Emphasis in Clinical Nutrition

NUFS 6020 Medical Nutrition I (3)

NUFS 6030 Medical Nutrition II (3)

BIOL 6600 Mammalian Physiology (5)